Mix ground beef or chopped ham with cooked rice, salt, black pepper and jalapeños (or similar hot peppers) into a thick paste. You may add an egg if it's too thick. Take the biggest leaves from a cabbage making sure not to break or tear them...
Sorry to do this to you, but this post has been moved to my new site, Gypsy Magick and Lore, which is hosted at shirleytwofeathers.com - it can be found in it's entirety here: Sarmi
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